Here to help: free consultancy sessions with John Wood.

There are a number of key factors that every business should be thinking about before reopening. We know that each business is different, with individual strengths and particular challenges. We want to help in any way we can. To that end, we’ve supported existing clients and we’ve created a new platform for businesses to use at no cost to get their online ordering up and running. Now we’re pleased to be offering free consultancy sessions with our Co-Founder, John Wood.

Who is John Wood?

Chef John Wood - Co-Founder - Kitchen CUT - Global Recipe Costing Software -

John is a Michelin Starred Chef and has successfully run his own group of restaurants. He’s also a successful F&B business consultant with over 35 years in the industry.

With an international career that’s taken him to Europe, Asia, South Africa and Dubai, John has worked at some of the best 5* establishments in the world, including the Vier Jahreszeiten in Hamburg, the Mount Nelson, Cape Town, and the Island Shangri-la, Hong Kong.

John has also worked extensively in some of the most prestigious hotels in the world: The Savoy, The Dorchester, Cliveden and the 7 star Burj-al-Arab hotel in Dubai.  As Executive Chef at the highly successful Chapter One in London, he also set up and opened a second operation, Chapter Two in Blackheath.

John has achieved a Michelin star, 4 AA Rosettes and 8 out of 10 in the Good Food Guide. His ability in the kitchen, and his acumen for the commercial aspects of a business are respected within the industry.  John has managed international teams from 10 to 500 chefs in award winning multi outlet operations with large banqueting operations, catering up to 5000 covers.

Free consultancy session with John Wood.

John has kindly volunteered his time, to offer advice and consultation specifically for your business. He’ll look at your situation and make recommendations on how best to move forward.

If you’d like to organise a one hour, FREE consultancy webinar session with John, then please get in touch. All you need to do is fill in the form below. We try to accommodate as many requests as John is able to fulfil. Slots will be allocated on a first come, first served basis.

Find out more

You can register for a free trial here

Find out more about Kitchen CUT or get a free online demo. Email or call +44 (0) 330 113 0050

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