Category: <span>Events</span>
Allergen Software - Events - Industry Insight
Anaphylaxis Campaign – how hospitality can empower the allergic community.
As the countdown to Natasha’s Law begins in earnest, we talked to Anaphylaxis Campaign about the steps that hospitality businesses can take to reduce risk for people living with food allergies, and whether Natasha’s Law is really enough. With hospitality businesses now open again, what steps would you like to see them taking to empower…
Allergen Software - Events - Industry Insight
Join Kitchen CUT at the FAA Allergen Mock Trial next week.
On Wednesday 26th May, Food Allergy Aware will be hosting a Mock Trial Event. With allergens now a big focus within the industry, the trial will explore the legal ramifications of providing incorrect allergen information to customers. There will be a host of speakers, from industry experts to those with first hand experience of of…
Events
International young chef competition goes online
This week, young chefs from all over the world will be competing in the International Young Chef Olympiad. Now in its 7th year, the world’s biggest student chef competition will see one major difference from previous years; the contest is going to be hosted virtually. There are 50 countries taking part despite the global and…
Events
Webinar: Integrating Smart Hotel Strategies
With an uncertain future ahead, hotels need to ensure they adopt smart and adaptive solutions to keep on top of their game. This Thursday, Lightspeed will be hosting a webinar with a panel of experts on innovative hospitality technology solutions. The panel will be discussing what it will take for hotels to be successful in…
Events
My week as a judge at international young chef competition, YCO2020
Our Co-Founder and Michelin Starred Chef, John Wood has just returned from judging an international young chef competition, with contestants from more than 50 countries showcasing their culinary talents. We asked John to tell us about his week in India, from the glitz and glamour of the opening ceremony, to a humbling visit to a…
Events
Sustainability in hospitality – the theme for Young Chef Olympiad 2020
Kitchen CUT is thrilled to be a part of the Young Chef Olympiad competition for a third year! With a shared commitment to sustainability in hospitality, allergen management and the education of young chefs, it’s the perfect partnership. This week, Kitchen CUT Co-Founder and Michelin Starred chef, John Wood has returned to India for the sixth International Young Chef Olympiad. John will…
Events
Kitchen CUT paving the way to success at Young Chef Olympiad 2019!
This year’s Young Chef Olympiad ‘cheftestants’ will be using Kitchen CUT’s leading edge F&B Management software to help them on their quest for first place. This week, Kitchen CUT Co-Founder and Michelin Starred chef, John Wood will be returning to India as Chief Judge at the 5th International Young Chef Olympiad (YCO) 2019, organised by the…
Events - Product News
Join John Wood at the iZettle Coffee Meetup in Birmingham | Kitchen CUT
‘How to create the perfect menu and give your business bite.’ This Thursday, 1st November our very own John Wood, Michelin star chef and founder of Kitchen CUT will be talking at the iZettle Coffee Meetup in Birmingham about how to create a great menu, prevent waste and the value of understanding nutrition. John’s talk…