Day: November 16, 2018

Allergen software
Allergen Software - Product News

Allergen software to help the F&B industry take allergens seriously | Kitchen CUT

At Kitchen CUT we speak to many chefs, owners and managers in the catering and hospitality industry every week and are often appalled at the slapdash approach that so many take to managing allergens. Here, John Wood discusses the importance of allergen tracking using allergen software and why businesses need to take action, now! With more…